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How is February almost over? Nearly two weeks after illness forced us to cancel it, my husband and I are finally heading out to a lovely Valentine’s dinner tonight. We have such delicious restaurants in Grand Rapids and I’m so looking forward to a fancy meal. We’ve spent the month fighting colds, coughs, fevers and other plagues in our house, so it feels a bit like we slept through the past few weeks. (And I supposed we kind of have.) This week has marked a return to normal schedules and – after having attacked the house with Lysol over the weekend – hopefully it also marks an over-due goodbye to whatever germs were infecting us.

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