Grape jelly is a summer staple on my porch. It goes out in May, stays until the first frost and is a great attractor of orioles, grosbeaks and woodpeckers. This summer the jelly has been disappearing at record rates. And now I know why – the little red squirrels that have been torturing Mia have also been helping themselves to the jelly. They gobbled up half of the jar today, licking it clean.
About Me
Hi! I’m Katy – a working mom and home-cook based in Grand Rapids, Michigan. Come eat, drink, and explore life in Michigan (a.k.a. The Mitten) with me! All of my recipes have been approved by hungry family and friends. Follow me on Instagram to check out what I’m working on next!