In a mixing glass half filled with ice, add the bourbon, cider syrup, orange juice, and aromatic bitters.
Stir well for 10-15 seconds.
Strain your cocktail into a rocks glass with a large ice cube in it.
Express a piece of orange peel over your cocktail and drop the peel into the glass.
Garnish with 1-2 cocktail cherries or a slice of apple.