Can I roast my own red bell peppers for this dip?

Name: Creamy Roasted Red Pepper Dip with Goat Cheese
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 4 oz goat cheese, room temperature; 6 oz roasted red peppers - aprox 2 peppers; 1 ½ tsp olive oil; 1 tsp lemon juice; ½ tsp salt

Question

Accepted Answer

Yes! Roast 2 red bell peppers for the recipe. Increase the olive oil in the recipe to 1 tablespoon, and make sure your homemade roasted red peppers are super soft and cooked through before using. You don’t want any crispiness left in the vegetable.

Creamy Roasted Red Pepper Dip with Goat Cheese

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Nutrition