Whether you're Team Salted Rim or Team No Salt, a classic margarita on the rocks made with fresh limes is a delicious addition to Taco Tuesday - or any night.
To prep your glass:
Run a slice of lime around the rim OR dip the rim in a little water.
Pour some salt into a shallow dish and gently run the rim of your glass through the salt.
Fill the glass with ice.
Set aside.
Make your cocktail:
Place all remaining ingredients in a cocktail shaker filled with ice.
Shake well, strain and pour into your prepared glass.
Garnish with a wedge of lime.
Enjoy!
Find it online: https://mittengirl.com/margarita/