Infused vodka, fresh lemon and elderflower combine with egg white for a creamy, dreamy Pear Vodka Sour cocktail that you really can easily make at home. (Promise.)
Put everything in a cocktail shaker with a ball whisk and shake for 15 seconds.
Add ice and shake for an additional 15 seconds.
Double strain into a coupe glass.
If you don’t have a ball whisk, shake the cocktail without ice (a.k.a. dry shaking) for 30 seconds.
When dry shaking your cocktail, pressure will build up inside the cocktail shaker. If this happens, pause and let the pressure out of the shaker, then resume shaking.
Keywords: egg white cocktail, pear, vodka, elderflower, st germain, pear vodka sour, homemade happy hour, happy hour, cocktails, drinks
Find it online: https://mittengirl.com/pear-vodka-sour/