Slow Cooker Chicken & Apples

Slow Cooker Chicken and Apples

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Tangy mustard and onions combine with sweet apples and raisins in this Slow Cooker Chicken and Apples recipe. You can prep most of the meal in advance, so everything comes together quickly and easily. 


Units Scale
  • 2 medium apples, peeled and cored
  • 1 small yellow onion
  • 1/4 cup raisins
  • 3/4 cup chicken broth
  • 1 1/2 lbs boneless, skinless chicken breasts (or thighs)
  • 1/2 c. yellow mustard
  • 1/2 c. brown sugar
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. black pepper
  • 1/2 tsp. salt


Spray slow cooker with cooking spray.

Chop apples and onion. Place in slow cooker.

Add raisins and chicken broth.

Set chicken on top of apple mixture. 

In a separate bowl, combine mustard, brown sugar, garlic powder, onion powder, pepper and salt.

Spread mixture over chicken. 

Cover and cook on high in slow cooker for 2 ½ - 3 hours or 5-6 hours on low. 

Using two forks, shred chicken into large chunks. Stir to combine. 

Serve over cooked rice or egg noodles.