mittengirl.com
Classic
French 75
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What You Need
- Simple syrup
- Gin
- A lemon
- Prosecco or Brut Champagne
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Pour cold, fresh lemon juice into a champagne flute or coupe glass.
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Add chilled simple syrup to the champagne flute or coupe glass.
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Pour gin into the champagne flute or coupe glass.
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Top will chilled prosecco or Brut champagne. Garnish with a lemon peel twist. Sip and enjoy!
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