Easy Krab Quiche
Milk, eggs, Old Bay seasoning, Swiss cheese, imitation crab, olive oil, green onions, unbaked pie shell
What you need:
Cook the onions in olive oil. Whisk together milk, eggs, seasoning, cheese, onions, and krab meat.
Pour into an unbaked pie shell and bake at 400 degrees for 35 minutes.
Slice and enjoy your krab quiche!