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Pineapple
Mai Tai Cocktail
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What you need:
– Light rum
– Dark rum
– Orange liqueur
– Pineapple juice
– A lime
– Orgeat syrup
– Simple syrup
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Pour light rum, dark rum, and orange liqueur into a cocktail shaker filled with ice.
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Add pineapple juice, fresh lime juice, orgeat syrup, and simple syrup to the shaker.
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Shake well and pour into a highball glass filled with ice. Garnish with pineapple leaves, maraschino cherries, and/or wedges of orange, lime and pineapple. Enjoy!
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