Pineapple  Mai Tai Cocktail

What you need:  – Light rum – Dark rum – Orange liqueur – Pineapple juice – A lime – Orgeat syrup – Simple syrup

Pour light rum, dark rum, and orange liqueur into a cocktail shaker filled with ice.

Add pineapple juice, fresh lime juice, orgeat syrup, and simple syrup to the shaker. 

Shake well and pour into a highball glass filled with ice. Garnish with pineapple leaves, maraschino cherries, and/or wedges of orange, lime and pineapple. Enjoy!