Print

Christmas Candy Cane Martini

Candy Cane Martini

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Just the right amount of creme de menthe makes this Candy Cane Martini a holiday favorite.

Ingredients

Units Scale
  • 1.5 oz vanilla vodka
  • 1.5 oz white chocolate liqueur
  • 0.75 oz white creme de menthe
  • 2 oz whole milk
  • 1 oz heavy cream
  • Mini candy cane (garnish)
  • Red, green, and white sugar (garnish)

Instructions

Prepare your glass

Mix the red, green, and white sugar on a small plate.

On a second small plate, place a few tablespoons of water or milk.

Dip the rim of a martini glass in the liquid.

Carefully roll the rim of the glass in the sugars until all of the rim is coated.

Set aside.

Make your cocktail

In a cocktail shaker full of ice, combine vanilla vodka, white chocolate liqueur, creme de menthe, milk, and cream.

Cover and shake well.

Strain into your prepared martini glass.

Garnish with mini candy cane.

Enjoy!

Equipment

Nutrition