BBQ Crackers are the Perfect Happy Hour Snack

BBQ Oyster Crackers

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Made from pantry ingredients, a quick barbecue spice mix and a little time in the oven brings traditional oyster crackers to life. 


  • 9 oz bag oyster crackers
  • 2 tbsp olive oil
  • 2 tbsp salted butter, melted
  • 1 tbsp brown sugar
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/2 tsp onion powder
  • 1/4 tsp salt


Preheat oven to 275 degrees. 

Line a baking sheet with parchment paper. Set aside.  

In a large bowl, mix together olive oil and butter. Add crackers and toss until well coated. 

In a separate, small bowl combine brown sugar, chili powder, garlic powder, paprika, onion powder and salt. 

Sprinkle seasoning mixture over crackers. Toss well to coat. 

Spread crackers out in a single layer on the prepared baking sheet

Bake for 1 hour, tossing the crackers every 15 minutes. 

Let cool completely before storing in an airtight container for up to 2 weeks.