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Vampire’s Kiss Cocktail Recipe
Katy McAvoy
This Vampire’s Kiss Cocktail is the perfect Halloween drink! With vodka, tart cherry juice, homemade raspberry syrup, and a splash of lemon, it’s fruity, spooky, and easy to make. Garnish with a black sugar rim and vampire teeth for a fun touch.
Prep Time:
5
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
5
minutes
mins
Tap +/- to adjust servings
Servings:
1
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Ingredients
1x
2x
3x
▢
2
ounces
vodka
▢
1
ounces
tart cherry juice
▢
1.5
ounce
raspberry simple syrup
▢
0.5
ounce
fresh lemon
▢
Black decorating sugar
,
garnish
▢
Plastic vampire teeth
,
garnish (optional)
Instructions
Pour the decorating sugar into a shallow dish.
Black decorating sugar
Run a slice of lemon around the rim of a martini glass or coupe glass and dip the rim into the sugar.
Set the glass aside.
Combine vodka, tart cherry juice, raspberry syrup, and lemon juice in a cocktail shaker half filled with ice cubes.
2 ounces vodka,
1 ounces tart cherry juice,
1.5 ounce raspberry simple syrup,
0.5 ounce fresh lemon
Shake well.
Strain into your prepared glass.
Gently place vampire teeth on the inside of the glass so they hang off the rim.
Plastic vampire teeth
Sip and enjoy!
Notes
Can't find black sugar? Swap it out for red decorating sugar.
Equipment
▢
Jigger
▢
Cocktail Shaker
▢
Coupe Glasses
▢
Black Sugar
Serving:
1
cocktail
,
Calories:
265
kcal
,
Carbohydrates:
36
g
,
Protein:
0.3
g
,
Fat:
0.04
g
,
Saturated Fat:
0.01
g
,
Polyunsaturated Fat:
0.01
g
,
Sodium:
28
mg
,
Potassium:
95
mg
,
Fiber:
0.4
g
,
Sugar:
34
g
,
Vitamin A:
3
IU
,
Vitamin C:
8
mg
,
Calcium:
12
mg
,
Iron:
2
mg
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