Made with white wine, this crisp apple cider sangria has all the tastes of fall.
Combine wine, brandy, cider, lemon juice, and bitters in a large pitcher.
Add apple slices and refrigerate until ready to serve.
To serve:
Fill a glass with ice.
Add sangria to glass, filling ¾ full.
Top with a splash of ginger ale.
Enjoy!
Find it online: https://mittengirl.com/apple-cider-sangria/