Buy Now → How to Make Simple Syrup for Cocktails and Drinks
Simple syrup is quick and easy to make, and can be used to add sweetness - without flavor - to cocktails, mocktails, coffee, and a variety of other drinks.
- Prep Time: 5 min
- Cooling Time: 1 hour
- Cook Time: 0 min
- Total Time: 1 hour, 5 minutes
- Yield: 12 oz 1x
- Category: Simple Syrup
- Method: Stove Top
- Cuisine: American
Ingredients
Units
Scale
- 1 cup white sugar
- 1 cup water
Instructions
Heat 1 cup of water in a small pot over medium-high heat.
Bring the water to a near-boil. Remove from heat. Add 1 cup sugar.
Stir until the sugar has completely dissolved and no sugar crystals remain.
Allow the mixture to come to room temperature, then pour the syrup into a glass, airtight container.
Cover and store in the refrigerator for up to 3 weeks.
Nutrition
- Serving Size: 1 oz
- Calories: 65
- Sugar: 16.6 g
- Sodium: 1 mg
- Fat: 0 g
- Carbohydrates: 16.7 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Find it online: https://mittengirl.com/simple-syrup-for-cocktails/