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Blueberry Margarita Recipe
Katy McAvoy
Full of the flavors of fresh summer blueberries and bright lime juice, this blueberry margarita is a delicious twist on a traditional margarita cocktail.
Prep Time:
5
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
5
minutes
mins
Tap +/- to adjust servings
Servings:
1
cocktail
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Ingredients
1x
2x
3x
▢
2
oz
blanco tequila
▢
1
oz
blueberry syrup
▢
1
oz
lime juice
▢
0.5
oz
orange liqueur
Instructions
Place some coarse salt onto a small plate.
Run a slice of lime around the rim of the glass, then dip the rim into the coarse salt.
Fill the glass with ice - or one large ice cube - and set aside.
In a cocktail shaker half filled with ice, add the tequila, blueberry syrup, fresh lime juice, and orange liqueur.
2 oz blanco tequila,
1 oz blueberry syrup,
1 oz lime juice,
0.5 oz orange liqueur
Shake well for 10-15 seconds.
Strain into your prepared glass.
Garnish with a lime wedge and/or some fresh blueberries.
Sip and enjoy!
Equipment
▢
Cocktail Shaker
▢
Jigger
▢
Citrus Press
▢
Rocks Glasses
Serving:
1
cocktail
,
Calories:
260
kcal
,
Carbohydrates:
28
g
,
Protein:
0.1
g
,
Fat:
0.1
g
,
Saturated Fat:
0.02
g
,
Polyunsaturated Fat:
0.02
g
,
Sodium:
18
mg
,
Potassium:
55
mg
,
Fiber:
0.1
g
,
Sugar:
26
g
,
Vitamin A:
14
IU
,
Vitamin C:
9
mg
,
Calcium:
8
mg
,
Iron:
1
mg
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