Espresso Martini Mocktail (Non-Alcoholic)
Made with espresso cold brew, homemade coffee syrup, and cocoa powder, this Espresso Martini Mocktail tastes like the classic cocktail but is completely alcohol free. Perfect for everything from brunch to relaxing after dinner.
Ingredients
- 3 oz cold brew coffee
- 1.5 oz coffee syrup
- ½ teaspoon vanilla extract
- ¼ teaspoon unsweetened cocoa powder
- 0.75 oz heavy cream, optional
Instructions
- Combine cold brew coffee, coffee syrup, cream (if using), vanilla extract, and cocoa powder in a cocktail shaker half filled with ice cubes.3 oz cold brew coffee, 1.5 oz coffee syrup, ½ teaspoon vanilla extract, ¼ teaspoon unsweetened cocoa powder, 0.75 oz heavy cream
- Shake for 10 seconds.
- Double strain into a small coupe glass or martini glass.
- Garnish with 3 coffee beans and/or a dusting of cocoa powder.
Notes
If your drink seems overly frothy after shaking it, tap the bottom of the cocktail shaker on the counter a couple of times before you pour.
Serving: 1cocktail, Calories: 200kcal, Carbohydrates: 31g, Protein: 1g, Fat: 8g, Saturated Fat: 5g, Polyunsaturated Fat: 0.4g, Monounsaturated Fat: 2g, Cholesterol: 24mg, Sodium: 29mg, Potassium: 137mg, Fiber: 0.1g, Sugar: 21g, Vitamin A: 313IU, Vitamin C: 0.3mg, Calcium: 19mg, Iron: 0.2mg
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