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–+ servings
A coupe glass filled with gingerbread martini cocktail.
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Gingerbread Cocktail Recipe (Easy Christmas Martini)

Katy McAvoy
Creamy and decadent with only four ingredients, this gingerbread martini is the perfect holiday cocktail to serve at your next Christmas party.
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
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Ingredients
 

  • 2 oz vodka
  • 2 oz gingerbread syrup
  • 1 oz Irish cream liqueur
  • 1 oz half and half or heavy cream
  • Ground cinnamon, garnish
  • Whipped cream, garnish - optional

Instructions
 

  • Combine vodka, gingerbread syrup, Irish cream liqueur and half and half in a cocktail shaker filled with ice cubes.
  • Shake well.
  • Strain into a martini glass or coupe glass.
  • Garnish with whipped cream and/or a dusting of cinnamon.
  • Sip and enjoy!

Notes

You can find the recipe for homemade gingerbread syrup here: mittengirl.com/homemade-gingerbread-syrup/

Equipment

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Serving: 1cocktail, Calories: 473kcal, Carbohydrates: 49g, Protein: 2g, Fat: 14g, Saturated Fat: 9g, Polyunsaturated Fat: 0.5g, Monounsaturated Fat: 3g, Cholesterol: 32mg, Sodium: 41mg, Potassium: 63mg, Sugar: 48g, Vitamin A: 417IU, Vitamin C: 0.2mg, Calcium: 26mg, Iron: 2mg
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