Homemade Cafe Miel Recipe (Honey Cinnamon Coffee Creamer)
Cafe Miels are delicious, but getting to a coffee shop isn’t always an option. This Cafe Miel coffee creamer will make your home-brewed coffee taste like a coffee house treat.
Ingredients
- 4 cups milk
- ½ cup honey
- 1 cinnamon stick
- Strong brewed coffee
Instructions
- Warm milk over medium-low heat. You want the milk hot, but not bubbling.4 cups milk
- Whisk in the honey until it’s dissolved.½ cup honey
- Remove from heat.
- Break the cinnamon stick in half and add it in the hot milk mixture.1 cinnamon stick
- Allow cinnamon to infuse while the mixture cools to room temp.
- Add to your favorite strong brewed coffee to taste.Strong brewed coffee
- Store the milk mixture in the refrigerator.
Notes
You can leave in the cinnamon stick pieces or remove and discard them before storing the milk, based on how strong of a cinnamon flavor you prefer.
Serving: 2tablespoons, Calories: 35kcal, Carbohydrates: 6g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 0.03g, Monounsaturated Fat: 0.2g, Cholesterol: 4mg, Sodium: 12mg, Potassium: 49mg, Fiber: 0.1g, Sugar: 6g, Vitamin A: 50IU, Vitamin C: 0.03mg, Calcium: 39mg, Iron: 0.03mg
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