Slow Cooker Chicken & Apples
Tangy mustard and onions combine with sweet apples and raisins in this Slow Cooker Chicken and Apples recipe. You can prep most of the meal in advance, so everything comes together quickly and easily.
Ingredients
- 2 medium apples, peeled and cored
- 1 small yellow onion
- ¼ cup raisins
- ¾ cup chicken broth
- 1 ½ lbs chicken breasts, (or thighs) boneless and skinless
- ½ cup yellow mustard
- ½ cup brown sugar
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. black pepper
- ½ tsp. salt
Instructions
- Spray slow cooker with cooking spray.
- Chop apples and onion. Place in slow cooker.2 medium apples, 1 small yellow onion
- Add raisins and chicken broth.¼ cup raisins, ¾ cup chicken broth
- Set chicken on top of apple mixture.1 ½ lbs chicken breasts
- In a separate bowl, combine mustard, brown sugar, garlic powder, onion powder, pepper and salt.½ cup yellow mustard, ½ cup brown sugar, 1 tsp. garlic powder, 1 tsp. onion powder, 1 tsp. black pepper, ½ tsp. salt
- Spread mixture over chicken.
- Cover and cook on high in slow cooker for 2 ½ - 3 hours or 5-6 hours on low.
- Using two forks, shred chicken into large chunks. Stir to combine.
- Serve over cooked rice or egg noodles.
Serving: 1cup, Calories: 413kcal, Carbohydrates: 53g, Protein: 39g, Fat: 6g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Trans Fat: 0.03g, Cholesterol: 110mg, Sodium: 956mg, Potassium: 962mg, Fiber: 5g, Sugar: 38g, Vitamin A: 130IU, Vitamin C: 8mg, Calcium: 76mg, Iron: 2mg
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