Blood Orange Margaritas (On the Rocks)
Full of bold, citrus flavor with a hint of berry sweetness, Blood Orange Margaritas are a delicious celebration of winter citrus season and sure to be your new favorite drink. Served on the rocks with a salted rim, it’s an easy and refreshing cocktail to make at home.
Ingredients
- 2 oz silver tequila
- 1 oz blood orange juice
- 1 oz simple syrup
- 0.75 oz fresh lime juice
- 0.5 oz triple sec or orange liqueur
- Coarse salt, garnish
Instructions
- Pour some coarse salt into a shallow, small dish.
- Run a slice of lime around the rim of a rocks glass.
- Dip the rim into the salt.
- Fill the glass with ice cubes. Set aside.
- Combine tequila, blood orange juice, simple syrup, lime juice and orange liqueur in a cocktail shaker half-filled with ice cubes.
- Shake well for 10 seconds and strain into your prepared glass.
- Garnish with a blood orange slice and/or a wedge of lime.
- Sip and enjoy!
Equipment
Serving: 1cocktail, Calories: 271kcal, Carbohydrates: 30g, Protein: 0.3g, Fat: 0.1g, Saturated Fat: 0.03g, Polyunsaturated Fat: 0.02g, Monounsaturated Fat: 0.01g, Sodium: 18mg, Potassium: 104mg, Fiber: 0.1g, Sugar: 28g, Vitamin A: 67IU, Vitamin C: 21mg, Calcium: 10mg, Iron: 1mg
Did you make this recipe?Please let us know by leaving a star rating and review!
