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    Home » Recipes » Cocktail Recipes

    Cucumber Vodka Martini with Elderflower

    Modified: Mar 17, 2025 · Published: May 29, 2024 by Katy McAvoy

    I love when you share my recipes!

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    cucumber martini.

    This cucumber martini recipe creates a light and refreshing cocktail that's ideal for sipping on a warm summer evening. 

    Two coupe glasses of cucumber martinis garnished with cucumber ribbons.

    Rather than get out big tools for creating pureed cucumber, we're using a muddler to crush a few cucumber slices to get that crisp cucumber flavor. Pairing it with the floral of elderflower keeps it from being too vegetal. It's a unique and delicious way to use the cucumber in your garden. 

    Enjoy this refreshing cucumber elderflower martini at your next party or backyard barbecue! I love serving this perfect summer cocktail with a light appetizer like my whipped ricotta dip with honey, savory sweet potato chips, or caprese crostini. 

    What’s in a Cucumber Martini? 

    The ingredients for a cucumber martini.
    • Vodka - Choose your favorite plain vodka for this recipe, or you can up the cucumber flavor and choose a cucumber-infused vodka.
    • Elderflower Liqueur - I use St Germain Elderflower Liqueur for my elderflower cocktail recipes. If you're new to elderflower liqueur, choose a small bottle as this is an expensive alcohol. You can also use elderflower syrup or elderflower cordial in place of the St Germain if you're looking for a less expensive option. 
    • Simple Syrup - Easily made at home with white sugar and water, simple syrup adds a clean sweetness to the drink.
    • Fresh Lemon - Fresh lemon juice is a must so skip the bottled juice and squeeze about half of a lemon for this cocktail. 
    • Fresh Cucumber - Choose English cucumbers or hothouse cucumbers for this cocktail as they have less seeds in them versus a traditional cucumber. 

    How to Make a Cucumber Martini

    Lemon juice being poured into a cocktail shaker.

    Place the slices of cucumber and the lemon juice in a cocktail shaker. 

    A hand using a muddler in a cocktail shaker.

    Muddle to break up and crush the cucumber. 

    Tip: Room temperature cucumbers are easier to muddle than cold cucumbers, so leave your cucumber out of the refrigerator. 

    Vodka being poured into a cocktail shaker.

    Add vodka, simple syrup, and elderflower liqueur. 

    Ice cubes being poured into a cocktail shaker.

    Fill the shaker halfway with ice cubes. 

    Cucumber martini cocktail being poured from a cocktail shaker, through a mesh strainer, and into a coupe glass.

    Cover and shake well. Double strain into a chilled martini glass or coupe glass. 

    A hand placing a cocktail pick with a cucumber ribbon on to a coupe glass.

    Garnish with a peel of cucumber. 

    Make Your Own Simple Syrup 

    Simple syrup is super easy to make at home. Just be sure to make it a few hours (or more) before you’re planning to make your cocktails so it has time to chill. Get the recipe and all my syrup-making tips over on my simple syrup recipe page. 

    A jar of simple syrup set among a spilled jar of white sugar.

    How to Garnish a Cucumber Martini

    Garnish your cucumber martini with a thin slice of cucumber - either small, cucumber slices or use a vegetable peeler to peel the length of the cucumber to create a cucumber ribbon garnish. Take the long peel and fold it back and forth to create a ribbon-like pattern. Secure it with a cocktail pick and place it in your drink. (Watch this Instagram Reel to see me make a quick and easy cucumber ribbon garnish.) 

    A close up of a thin, long peel of cucumber threaded onto a cocktail pick to look like a ribbon.

    More Refreshing Vodka Cocktails

    Looking for more delicious vodka cocktail recipes? Try my citrusy Pineapple Martini, a tart-but-sweet Blueberry Lemon Drop, or embrace summer's favorite fruit and make a Peach Raspberry Martini or Ginger Peach Moscow Mule.

    • Pineapple Vodka Martini
      Bright and Refreshing Pineapple Martini with Citrus
    • A coupe glass of blueberry lemon drop martini with a lemon sugar rim and cocktail pick of blueberries in the glass.
      Blueberry Lemon Drop Martini Recipe
    • Peach Raspberry Martini
      Peach Raspberry Vodka Martini
    • A copper cup of Peach Moscow Mule.
      Easy Ginger Peach Moscow Mule Recipe

    Print the Recipe Card

    A coupe glass of cucumber martini garnished with a ribbon of cucumber peel.

    Cucumber Vodka Martini with Elderflower 

    Katy McAvoy
    This cucumber martini recipe with elderflower liqueur creates a light and refreshing cocktail that's ideal for sipping on a warm summer evening.
    No ratings yet
    Print Recipe SaveSaved! Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Servings 1 cocktail

    Equipment

    • Cocktail Shaker
    • Coupe Glasses
    • Fine Mesh Strainer
    • Jigger
    • Martini Glasses
    • Muddler

    Ingredients
      

    • 2 oz vodka
    • 0.75 oz simple syrup
    • 0.5 oz fresh lemon juice
    • 0.5 oz elderflower liqueur
    • 1 inch piece of fresh cucumber

    Instructions
     

    • Place the cucumber and the lemon juice in a cocktail shaker.
    • Muddle to break up and crush the cucumber.
    • Add vodka, simple syrup, and elderflower liqueur. 
    • Fill the shaker halfway with ice cubes.
    • Cover and shake well.
    • Double strain into a coupe or martini glass.
    • Garnish with a peel of cucumber.

    Nutrition

    Serving: 1cocktailCalories: 243kcalCarbohydrates: 22gProtein: 0.1gFat: 0.03gSaturated Fat: 0.01gSodium: 13mgPotassium: 32mgFiber: 0.1gSugar: 21gVitamin A: 3IUVitamin C: 6mgCalcium: 4mgIron: 1mg
    Tried this recipe?Let me know how it was!

    I love when you share my recipes!

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    About Katy McAvoy

    Katy is the author, photographer, home cook, mixologist, and Michigander behind MittenGirl.com and Homemade Happy Hour. Since 2017, she's been crafting recipes for easy-to-make cocktails and delicious snacks while sharing her love of all things Michigan (a.k.a. The Mitten)!

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    Katy McAvoy, mixologist and photographer

    Hi! I’m Katy (she/her). I’m an author, photographer, home cook, mixologist, Michigander, and lover of all things food and drink. I never turn down a good happy hour and believe that everyone deserves a delicious drink. Follow me on Instagram to check out what I’m working on next!

    More about me →

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