Delicious and refreshing, a pitcher of this fruity white wine sangria is perfect for entertaining - or having on hand for happy hours at home.
Makes 1 pitcher of sangria.
1 - 750ml bottle Sauvignon Blanc or Pinot Grigio
½ cup brandy
½ cup peach liqueur
1 ½ cups (12 oz) guava or mango nectar
½ cup fresh fruit (peaches, grapes, orange slices, melon cubes, etc.)
12 oz lemon-lime soda or club soda
Combine wine, nectar, brandy, and peach liqueur in a large pitcher.
Add fruit and refrigerate until ready to serve.
Fill a glass with ice.
Add sangria to glass, filling ¾ full.
Top with a splash of soda.
Tips on White Wine Sangria
This recipe works best with a dry wine, but if you love your sangria sweet with moscato - go for it! Skip the Chardonnay for this recipe, though.
Easily! To make this a very peachy sangria, swap the guava or mango nectar for peach nectar/juice.
Swap the soda for prosecco if you're looking for a stronger glass of sangria. 😉
You can, but it's not necessary with this recipe. Simply mix up your pitcher of cocktails and pour!
Sip your sangria while snacking on this fresh black bean mango salsa.